Food. Bourbon. Football.
When I competed on NFL Tailgate Takedown, every dish had to bring bold flavors and serious crowd-pleasing energy. My birria-style patty melt was a turning point, a perfect fusion of smash burger goodness and that rich, dunkable birria experience. It helped us clinch the Yumbardi Trophy, and now, with Champ’s […]
Grilling pork tenderloin is one of my favorite ways to cook this incredibly tender and flavorful cut of meat. Not only is it quick and easy, but when done right, it develops a beautifully caramelized crust while staying juicy on the inside. The key to making a great pork tenderloin […]
Pork tenderloin is one of my go-to proteins for the grill. It’s lean, cooks quickly, and takes on flavor like a champ. But if you’ve ever had a dry or bland pork tenderloin, you know it can be a tricky cut to master. That’s where this Grilled Honey Mustard Pork […]